Salted Caramel Brownies

I {❤} salted caramel. I love it in shortbread bars, hot chocolate, over ice cream, and swirled in brownies. These brownies are super tasty. They do involve a bit of work, but they are definitely worth it! You could always make them the semi-homemade way, though, by using a brownie mix (I prefer Ghirardelli) and jarred caramel sauce. But if you want a real treat, take the time it takes to make these from scratch soon.

A note of caution: Please be very careful when making the caramel sauce. It is VERY HOT. Use oven mitts when adding the butter and cream because the sauce will splatter and burn.

You will have some sauce left after making the brownies, so be sure to stay tuned later this week for a homemade Salted Caramel Hot Chocolate recipe!! Enjoy…

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